“I honestly am gobsmacked to understand how they made each dish terrible.”
I have been to numerous restaurants over the years, some bad, some average, some good and some excellent, but I can only attempt to imagine how they managed to make each and every dish worse than the one before.
This buffet restaurant has about 40 – 50 different dishes and they have succeeded in making them all terrible.
By some miracle they also seem to have been able to b*gger up the ice cream.
They even refused to provide olive oil or balsamic vinegar.
This has to be one of the worst buffets I have ever had the misfortune to attempt to eat.
Date of visit: April 2015
Value – 1/5
Service – 3/5
Food – 1/5
